Peanut Butter & Jelly Sandwich

This American staple has become a favourite in Australia too! We love this sandwich with crunchy peanut butter to give some texture, however, is just as good with smooth

Time: 5 mins
Servings: 1
Difficulty: Easy

Ingredients

• 3 slices of Brumby’s White Sandwich Loaf

• 2 tsp peanut butter

• 2 tsp strawberry jam

Instructions

1. Take 3 slices of fresh Brumby’s White Sandwich Loaf.

2. Smother the first piece of bread with 1 tsp peanut butter. This will be the base. Then, smother the second slice of bread with jam and stack the jam side on top of the peanut butter side.

3. Cover the reverse side of the second slice with remaining peanut butter, then cover the third slice with jam and stack on top of the peanut butter.

4. Enjoy the sweet salty goodness!

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