Ingredients:
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2 x 2 cm-thick slices Brumby's Low Fodmap Loaf
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1 tablespoon margarine
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1 slice of swiss cheese
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50g roasted chicken, sliced
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cup of mixed lettuce
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2 slices of tomato
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pinch of salt and pepper
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1 tablespoon mayonnaise
Method:
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Step 1:
Slice Brumby's Hi Fibre Loaf into 2 x 2cm or thicker slices.
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Step 2:
Using a knife, evenly spread a layer of margarine on both slices.
-
Step 3:
Prepare all ingredients on a plate, placing each ingredient on the sandwich.
-
Step 4:
Spread mayonnaise on the top slice of the sandwich
-
Step 5:
Place the two slices of bread together and cut in half. Enjoy!
Step 1:
Slice Brumby's Hi Fibre Loaf into 2 x 2cm or thicker slices.
Step 2:
Using a knife, evenly spread a layer of margarine on both slices.
Step 3:
Prepare all ingredients on a plate, placing each ingredient on the sandwich.
Step 4:
Spread mayonnaise on the top slice of the sandwich
Step 5:
Place the two slices of bread together and cut in half. Enjoy!
