Tiger Cub

A roll version of our Vienna style white loaf with a crisp flavoursome rice paste finish that sets and cracks during the baking process to give a tiger skin appearance. Best served with seafood.

Servings

1
72g

Ingredients

Ingredients: Wheat Flour (Thiamin, Folic Acid), Water, Rice Flour, Yeast, Iodised Salt, Canola Oil, Improver (Wheat Flour, Soy Flour, Flour Treatment Agent (300), Enzyme (Amylase)), Caster Sugar, Canola Oil. Contains Wheat, Soybean, Gluten. May Contain Rye, Barley, Oats, Spelt, Crustacea, Egg, Fish, Milk, Peanuts, Tree Nuts, Sesame Seeds.

Nutritional Information

Average Quantity
(Per serving)
% Daily Intake
(Per serving)
Average Quantity
(Per 100g)
Energy 671kJ (160Cal) 8% 932kJ (223Cal)
Protein 4.9g 10% 6.8g
Fat (Total) 1.6g 2% 2.3g
Saturated 0.2g 1% 0.3g
Carbohydrate 30.4g 10% 42.2g
Sugars 1.1g 1% 1.5g
Dietary Fibre 1.4g 5% 1.9g
Sodium 314mg 14% 436mg

** Percentage daily intakes are based on an average adult diet of 8700KJ. Your Daily intakes may be higher or lower depending on your energy needs