Kale & Feta Roll (with Chia Seeds)

Our Kale & Feta Roll is a delicious NEW vegetarian offering to our Hot Cabinet.  Made with Australian Feta, Kale and topped with Chia Seeds, it makes an ideal snack or lunch choice.

Servings

1
180g

Ingredients

Wheat Flour, Kale (16%), Margarine (Vegetable Fats and Oils, Water, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Flavour, Colour (160a)), Feta Cheese (11%) (Milk (Cow, Sheep, Goat), Salt, Mineral Salt (509), Culture, Enzymes), Ricotta Cheese (Whey, Milk, Salt, Acidity Regulator (260)), Water, Onion, Bread Crumb (Wheat), Reconstituted Egg, Capsicum, Chia Seeds, Flavour (Wheat, Soy), Flax Seeds, Salt, Glaze (Milk Solids, Colour (160a)).
CONTAINS GLUTEN (WHEAT), MILK, EGGS AND SOY INGREDIENTS.
MAY CONTAIN SESAME SEEDS, TREE NUTS.

Nutritional Information

Average Quantity
(Per serving)
% Daily Intake
(Per serving)
Average Quantity
(Per 100g)
Energy 2050kJ (490Cal) 23% 1140kJ (270Cal)
Protein 13.7g 28% 7.6g
Fat, total 29.1g 41% 16.2g
Saturated 14.9g 61% 8.3g
Carbohydrate 44.5g 14% 24.7g
Sugars 2.9g 3% 1.6g
Sodium 820mg 44% 458mg

** Percentage daily intakes are based on an average adult diet of 8700KJ. Your Daily intakes may be higher or lower depending on your energy needs